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Although we live in a society that highly regards shiny white teeth, is that really the way we were meant to look? It seems that more and more people are decided to bleach their teeth beyond recognition because it is considered to trademark a healthy appearance. You are probably aware that drinking coffee or tea will tend to stain your teeth yellow, but were you aware that the aging process actually changes the colour of your teeth?

Have you ever seen an old piano? Think about it. All piano keys used to be made of ivory; the tusk bone of an elephant. These were gleaming white at the beginning, and now those pianos sit decrepit in a corner with yellowed, cracked keys which may even have warped out of shape. This is what is naturally in store for your own teeth, although you should not worry too much; yellowed, warped piano keys are often twice as old as you will ever expect to be! The point is that the tissues that make up your bones and teeth will change over time and as you age will become more yellow. This colour change can be confusing, and often foods and drinks are blamed instead of pure genetics.

Younger people will have the most naturally white teeth of anyone, but even if you look closely at them you will see that few can be said to have perfectly white teeth. This is because on the whole, white is not a natural colour! Certainly close shades are in existence and are very flattering, but there is no escaping the slow colour shift from near white to nearer yellow. Sad, but true! Regardless of this fact, you have probably already armed yourself (to the teeth) to defend a whitened front.

Essentially, teeth whitening can be seen as another way to stop the aging process. In the same way that you use moisturising creams to stop wrinkles and hair dye to keep away the grey, various teeth whitening products such as toothpastes, polishes and adhesive strips are being used to make teeth whiter and more youthful. It is a somewhat unconscious effort by Westerners to remain in the blossom of youth for ever longer; white teeth are the trademark of preteens and teenagers, but certainly not of the middle aged and retirement set! Whatever the conscious and subconscious reasons for whitening your teeth, it is best to come into the venture with the knowledge that you may not ever have a perfectly white set. But that is no reason to despair!

You know there are plenty of teeth whitening options available, so choose one that is right for you and do the best you can to bleach away stains and natural colour changes. Society (especially North American society) is cultured to put a lot of value on teeth, and obviously you are not expected to be any different. Medically speaking, teeth whitening is a safe procedure so long as you have it professionally done or pay close attention to packet instructions.

Do not be tempted to over bleach or you can damage your gums and the roots of your teeth, a painful situation that is best avoided. It can be appealing to squeeze a tube of bleach on the enamel and leave it overnight, but believe me, it is not worth it! Be patient, be safe, and most of all be understanding to the fact that your teeth are not horribly stained, they are just growing older like the rest of you! There is nothing wrong with that, now is there?

Good question! A face lift is major surgery and surgery means blood, mess, discomfort, stitches and time out to recover. A face lift is expensive too.

There are risks to consider, one is hematoma when the blood collects under the skin and has to be surgically removed. Damage to the nerves that control your facial muscles is another although this is less common. Slow healing time can also be a problem although this is found mainly in smokers. Oh! and don't forget the usual risks that are involved with anesthesia.

On the plus side, the effects of a face lift are quite dramatic. It is without a doubt the fastest and most permanent way of shedding your 'old' face and regaining some of that youthful beauty you were born with..

If you've considered these things and decided that the final outcome is worth it, then proceed, but first please ask yourself these questions.

Why do I want a facelift?

Am I doing this because its going to help me find the job that I really want? This is a valid reason for going ahead. It shouldn't matter to those that hire people how old the applicant is or what they look like, but in the real world we know that these things do play a part. If you have a job that has a lot of public exposure, this may also be a good reason to proceed.

Am I doing this because my partner wants me to?

Red alert! Never let anyone else talk you into having a facelift. It is a very personal decision and one only you should make. Ask yourself why are you with someone who values you only for your appearance. Honor yourself, you are more than your face! Perhaps you should be working on your relationship and leaving your face alone!

I'm thirty five and have lots of wrinkles around my eyes and cheeks, and my neck is all mottled

A face lift won't help this situation. You are better off exploring the avenue of laser resurfacing or even chemical peels, they will strip the old layer of skin off and reveal a smoother younger appearance. It sounds like you have a lot of sun damage, get educated on the use of sunblock! Its everybody's most important cosmetic.

I'm depressed and don't feel good about myself. Maybe a facelift will help me feel better?

It may for a little while, but it sounds like you have a self esteem problem. Learn to love yourself the way you are first. Then if you still feel a facelift would give your morale a boost, go ahead.

I'm in my early fifties and notice my face is starting to sag quite badly. I can afford the surgery and reckon I might just do this for myself. A good idea, you've thought it through and decided its something you want not something you need.

Find a professional surgeon in your area and follow all his/her advice on how to prepare for your face lift. Don't forget to mention any medication you are taking and if you are a smoker, stop two weeks before surgery is scheduled. It will speed your recovery time. Good luck!

For any one who has not used teeth whitening before, it can be a little daunting, many questions can be going around in your head and one of them most certainly will be, "how do I get started?'

First of all do not rush the first time that you wish to whiten your teeth, take your time and read the instructions carefully. They will explain the procedure fully and reassuringly.

What may daunt people the most about teeth whitening is how to make the mould that is used to hold the teeth whitening gel in place over your teeth.

This mould can be done at the dentist for a professional fit; it will be expertly done but will be very expensive.

There is nothing to stop you doing one for your self at a fraction of the cost.

All it takes is a little patience, two or three single arch thermo forming bleaching trays.

One for the bottom set of teeth, one for the top and a spare just to practice on and some water, just off the boil.

These trays are firm when first bought and have a tab at the front for you to hold while creating your mould. They are very pliable when placed in the boiling water and quickly change shape so you have to work quickly.

Using your fingers to hold the tab, hold the mould in the hot water for just a few seconds, then withdraw the mould from the water and with out shaking it, place over either the top or bottom set of teeth. You them suck strongly, to get the air out of the mould, this allows the mould to take the shape of your teeth. Hold the tray in place for a few seconds before you remove it. Repeat the process putting the tray over the opposite set of teeth.

You now have a good cast of the shape of your teeth, it only remains now to cut off the tab from the front of the mould and to trim any surplus of the tray which may cover the gums.

This is done so that the gum will not be exposed to the gel during whitening and will not cause any sensitivity to soft tissue.

You are now ready to use the whitening gel and the trays will last over many uses.

A correct diet for gout is needed to help prevent gout from seriously damaging your health. Here you'll find a list of gout diet foods to eat and foods to avoid.

WHY YOU NEED A GOOD GOUT DIET

Your agonising symptoms of gout are caused by uric acid crystals that have formed in your joint(s), which can form when you have high uric acid in your blood. This usually occurs when your kidneys either can't excrete excess uric acid from your body effectively enough, or, your body is manufacturing too much acid for your kidneys to be expected to handle.

Uric acid is produced as a result of the natural breakdown of chemical compounds in your cells called 'purines,' but, they also exist in our foods at varying concentrations or levels. Some have high / very high levels, others have moderate, and others relatively low purine levels.

The trick is to identify those foods that have high / very high purine levels and avoid those. And supplement with those foods that have relatively low levels. And to help you do this I've listed the foods you can eat with gout, and, the foods to avoid for gout...

GOUT DIET FOODS TO EAT LIST

These are some of the low-purine foods that go to make a good gout diet:-

Complex carbs (cereals, rice, pasta, vegetables, fruits, etc. - not white flour products)
Low fat dairy produce (low fat cheese, milk, yoghurt, etc. - but not soya)
High vitamin C foods (fruit, potatoes, red bell peppers, red cabbage, etc.)
Essential fatty acids (nuts, seeds, flax-seeds, tuna, etc.)
Vegetables (celery, cabbage, parsley, kale, other green-leaf vegetables, - but not cauliflower, asparagus, spinach, mushrooms)
Fruit (especially cherries, strawberries, blueberries, grapes, other blue / red berries)

LIST OF GOUT DIET FOODS TO AVOID

These are some of the foods, that are high / very high in purines, and should be avoided:-

Red meat (burgers, mincemeat, game, etc.)
Offal (liver, heart, kidneys, etc.)
Poultry (duck, goose, etc.)
Some fish (herring, mackerel, anchovies, sardines, etc.)
Shellfish (mussels, shrimp, scallops, etc.)
Gravy (broth, consomme, etc.)
Yeast (baker's and brewer's)
Dried legumes (peas, beans, lentils, etc.)

OTHER ISSUES AFFECTING YOUR GOUT

A good gout diet is an essential starting point in helping to get rid of the symptoms of your current gout attack, and, to prevent frequently recurring gout attacks, which can lead to permanent joint damage, kidney problems and hypertension, etc. Plus, once having had gout you're chances of more attacks are markedly increased.

But there are several other important issues to consider to give you the best possible chance of preventing recurring gout. These are things like your lifestyle, your weight, stress, medications being taken, family history, underlying medical conditions, and so on. You need to investigate these and sort them out.